Blondie Bars

Ingredients

2 3/4 c all purpose flour

2 c firmly packed brown sugar

2 1/2 tsp baking powder

1/2 tsp salt

4 eggs

3/4 c vegetable oil

2 tsp vanilla extract

2 c semi-sweet chocolate chips

Directions

Preheat oven to 350 degrees. Combine flour, sugar, baking powder and salt in bowl. Stir in eggs, oil and vanilla, mixing well. Stir in chocolate chips until blended. Spread into greased 9x13 pan. Bake 45-50 minutes until light golden brown and edges just begin to pull away from sides of pan. Cool completely and cut into bars.